The world’s 25 best restaurants of 2016

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25. PUJOL, MEXICO CITY, MEXICO

25. Pujol, Mexico City, MexicoChef: Enrique Olvera (pictured) with Francisco Ibáñez

Style of food: Mexican haute cuisine

Standout dish: Mole madre

Contact: Calle Francisco Petrarca 254, Miguel Hidalgo, Polanco, 11570 Ciudad de México, D.F, +52 55 5545 3507

Learn more at: http://www.pujol.com.mx/

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